{"id":5199,"date":"2025-10-15T12:00:00","date_gmt":"2025-10-15T17:00:00","guid":{"rendered":"https:\/\/tpi.unal.edu.co\/index.php\/proyecto\/kakawa\/"},"modified":"2025-10-15T12:00:00","modified_gmt":"2025-10-15T17:00:00","slug":"kakawa","status":"publish","type":"proyecto","link":"https:\/\/tpi.unal.edu.co\/index.php\/proyecto\/kakawa\/","title":{"rendered":"KAKAWA"},"content":{"rendered":"\n<div class=\"wp-block-group is-nowrap is-layout-flex wp-container-core-group-is-layout-995f960e wp-block-group-is-layout-flex\" data-block-type=\"core\" data-block-type=\"core\" data-block-type=\"core\"><div class=\"is-display-inline-block is-acf-field wp-block-mfb-meta-field-block\"><div class=\"prefix\"><strong>Grupo:<\/strong><\/div><div class=\"value\">21<\/div><\/div>\n\n<div class=\"taxonomy-mentor_proyecto wp-block-post-terms\" data-block-type=\"core\"><span class=\"wp-block-post-terms__prefix\"><strong>Mentor:<\/strong> <\/span><a href=\"https:\/\/tpi.unal.edu.co\/index.php\/mentor_proyecto\/nubia-carmenza-moreno-sarmiento\/\" rel=\"tag\">Nubia Carmenza Moreno Sarmiento<\/a><\/div><\/div>\n\n\n<div class=\"wp-block-post-excerpt\" data-block-type=\"core\"><p class=\"wp-block-post-excerpt__excerpt\">Kakawa es un proyecto sostenible que convierte la c\u00e1scara de cacao, un residuo agr\u00edcola abundante en Colombia, en bolsas biodegradables y compostables. Su tecnolog\u00eda integra secado, molienda y la elaboraci\u00f3n de un biopol\u00edmero a partir de c\u00e1scara de cacao, almid\u00f3n de yuca, glicerina y aditivos, donde la celulosa aporta rigidez y el almid\u00f3n act\u00faa como&hellip; <\/p><\/div>\n\n<div class=\"is-display-inline-block is-acf-field wp-block-mfb-meta-field-block\"><div class=\"prefix\"><strong>Objetivo:<\/strong> <\/div><div class=\"value\">Crear un producto de valor agregado creando un prototipo (balsa pl\u00e1stica) a partir de los residuos del cacao (cascara exterior), con el fin de empacar objetos peque\u00f1os.<\/div><\/div>\n\n\n<div class=\"wp-block-buttons is-layout-flex wp-block-buttons-is-layout-flex\" data-block-type=\"core\">\n<div class=\"wp-block-button\" data-block-type=\"core\"><a href=\"https:\/\/tpifibog.wixsite.com\/kakawaun\" class=\"wp-block-button__link wp-element-button\">Ver sitio del proyecto<\/a><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Kakawa es un proyecto sostenible que convierte la c\u00e1scara de cacao, un residuo agr\u00edcola abundante en Colombia, en bolsas biodegradables y compostables. Su tecnolog\u00eda integra secado, molienda y la elaboraci\u00f3n de un biopol\u00edmero a partir de c\u00e1scara de cacao, almid\u00f3n de yuca, glicerina y aditivos, donde la celulosa aporta rigidez y el almid\u00f3n act\u00faa como matriz flexible y degradable. El proceso incluye recolecci\u00f3n en Santander, formulaci\u00f3n del material, conformado de pel\u00edcula y sellado t\u00e9rmico. Opera inicialmente bajo maquila, con baja inversi\u00f3n y producci\u00f3n trimestral de 180.000 bolsas, generando utilidades significativas y proyecciones financieras favorables (VPN positivo y TIR del 25%). Su mercado objetivo abarca chocolater\u00edas, caf\u00e9s y marcas sostenibles que buscan empaques ecol\u00f3gicos.<\/p>\n","protected":false},"featured_media":0,"template":"","meta":{"_acf_changed":false,"numero_grupo":"21","sitio_web_externo":"https:\/\/tpifibog.wixsite.com\/kakawaun","objetivo":"Crear un producto de valor agregado creando un prototipo (balsa pl\u00e1stica) a partir de los residuos del cacao (cascara exterior), con el fin de empacar objetos peque\u00f1os.","organizacion":"","footnotes":""},"categoria_proyecto":[],"tipo_proyecto":[],"semestre_proyecto":[4],"distincion_proyecto":[],"mentor_proyecto":[6],"franja_proyecto":[12],"class_list":["post-5199","proyecto","type-proyecto","status-publish","hentry","semestre_proyecto-2025-2","mentor_proyecto-nubia-carmenza-moreno-sarmiento","franja_proyecto-emprendimiento"],"blocksy_meta":[],"acf":{"objetivo":{"simple_value_formatted":"Crear un producto de valor agregado creando un prototipo (balsa pl\u00e1stica) a partir de los 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